Just for Starters
Crab, Shrimp, & Mushroom Dip
Our signature appetizer...lump blue crab meat, shrimp, mushrooms, and green onions simmered in a Cajun cream sauce and served with toasted garlic bread.
Spinach & Artichoke Dip
A traditional creamy dip, topped with parmesan cheese and served with our fried tortilla chips.
Lightly breaded and fried. Served with barbecue ranch dipping sauce.
Served with veggie sticks and
appropriate dipping sauce.
• Clipper - A Buffalo-style sauce
• Jamaica Mistaica - Our homemade jerk barbecue sauce
• Waimea - A sweet Thai chili sauce
Boneless Chicken Bites
Tossed with your choice of wing sauce. Served with celery and appropriate dipping sauce.
Topped with chili, cheese, guacamole, sour cream, jalapeños, tomatoes, and scallions.
Chicken or beef and roasted peppers on a chipotle tortilla. Served with fireroasted tomato salsa, sour cream, and homemade guacamole.
Lava Lava Shrimp
Breaded and fried then tossed with our Asian aioli sauce.
Peel & Eat Shrimp
Eat like a native! Tender shrimp simmered in beer with lemon and Old Bay® seasoning, with our own Key West cocktail sauce and lemon.
Served with our own mustard caper remoulade.
Menus are subject to change.